Brasserie Le Rouge Stockholm is a restaurant characterized by personality and liveliness. Located in old town Stockholm, Brunnsgränd 2-4. It is an address long associated with food for centuries. Also, the place has seen itself turn into a fish market in the middle ages to a potato storage house in the 18th century and a wine house in the 19th century. Most of all it has withstood the pressure of time like no other.
Brasserie Le Rouge Stockholm Screams French Boudoir from Its Setting.
Today the restaurant draws inspiration once more, however controversial it may be, from the notorious Moulin Rouge. The lush red draperies, elegant cellar-like halls are embossed with gold and red furnishings and are reminiscent of all that is French. A large dining room, a lounge, a bar, and the ‘chambre separee’ are all part of the chic brasserie.
Brasserie Le Rouge Stockholm offers cuisine that is neither from Sweden nor the Netherlands but from France and Italy. Also, their impressive wine cellar isn’t far behind and offers flavors for every pallet. Chef Jonathan Swarthing cooks up delicious dishes that are both refreshing as well as inspiring for the senses.
Guests can start their dining experience by ordering Carpaccio de Boeuf, Canapés, or Lobster soup from the starters. For mains beef wellington or the rib-eye burger with truffles onions, and jalapenos are excellent. Additionally, they offer vegetarian-friendly and gluten-free options as well! enjoy the Crème Brûlée along with your partner or the chocolate meringue. Both dishes are great choices to end your meal with a bang!
Moreover, Le Rouge boasts an equally famous cocktail bar where the bartender whips up delectable cocktails that leave you wanting more!
Navid Kabiri and the Le Rouge Team Welcome You!
Photo Courtesy: Site Restaurang Le Rouge