Aarde Restaurante Madrid is a restaurant offering tribute to the land of Africa. The diner therefore takes its guest on a journey to the 2nd largest continent of the world while you sit in the capital of Spain. The restaurant is a branch of the well-known Paraguas Group, led by Sandro Silva, and Marta Seco, and stands with the Puerta de Alcala with a capacity of almost 190 diners!
Aarde Restaurante Madrid is A Mark of African Inspiration!
The building has a chic attractive interior. The decor includes esparto grass, bamboo, and ceramics. The kitchen on the other hand has its own African allure to it. The intricate designs and details are amazing because they are the work of the famous Cousi Interiorismo.
The restaurant invites its guests to explore the scenery of Africa alongside the flora, fauna, and unending cultural festivities. Additionally, the open kitchen takes you on a ride to experience the infinite aromas of the vast continent as you indulge in the fine cooking of your food.
Traditional African cuisine in Madrid!
The food presentation is amazing! The restaurant offers food on traditional, tribal platters, and plates. All constitute of joyous flavors and spices. Besides, the kitchen pays extra attention to all things vegetable. The fish is brought from Gibraltar and the organic meat is of the finest quality.
Their Chingulugulu lasagna and the tartare with blueberry or aloe vera ceviche are very popular among the visitors. You can also try their Steak Tartar for mains. It is tantalizing! For dessert, their Baklava will not disappoint. You can also go to their Raw and Sushi Bar if you are a fan of seafood. Moreover the bluefin tuna will leave you licking your fingers! It’s the best in town!
In Aarde Restaurante Madrid you feel the purity the land has to offer. Hence journey back to the roots of Africa: Alkebu-lan “mother of mankind”. Live the story in every detail at this diner!
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