Marbella is a city in Spain known for its beaches and late-night bars. The city has a long and rich history. Historians have concluded that it was a Roman settlement based on the remains of a collapsed bridge. Nobu Restaurant Marbella is a part of all that majesty!
Known For Its Late Night Bars And Beaches This Andalusian City Boasts Much More.
Nobu Restaurant Marbella is the brainchild of Executive chef Eleni Manousou and her talented team. The restaurant is the venture of Parent Nobu Hotel into the world of fine dining and flavors! Located near Nobu Marbella Hotel, on the prestigious Puente Romano property the restaurant is a gastronomic hub. Therefore, guests and visitors from all over the world drop by to taste their dishes!
Guests can enjoy Nobu’s signature dishes by the beachside! All you have to do is book a table or make a reservation. Moreover, the staff prepares your spot on the beach, a wooden table with bento boxes on it! The waves lap at your feet and the sea breeze caresses you along its way.
The restaurant offers Sushi, Asian, and fusion cuisine to its customers. From local Almadraba to fine salmons and tasty scallops, each dish packs subtle flavors and tastes that leave you reaching for more. Moreover, the menu also includes a local favorite dish, yellowtail Jalapeno. Tuna dish served with garlic and jalapeno chilies is yet another specialty.
In addition, the wine offered with your dishes is fantastic! Imagine tuna paired with a glass of light Sauvignon Blanc! In conclusion, it’s pure heaven in Marbella.
World-class Dining in Nobu Restaurant Marbella.
Above all, Southern Spain is known for its fresh produce and the chefs take full advantage of it. Chef Eleni together with Chef Hideaki, who originally was the head chef at the London branch, creates innovative dishes at the hotspot that are a blend of traditional and modern influences.
Photo courtesy: Instagram.com Nobu Restaurant Marbella