From Holland to Spain, how long is the flight? The air distance from Amsterdam to the Spanish island is 1516 kilometers, 942 miles. Izakaya Ibiza made the journey to bring its food through the border. This restaurant is exclusive and delicious. Moreover, it’s a breath of different gastronomy in the Mediterranean region.
Asian cuisine by the pool
This trendy spot is inside the Sir Joan Hotel, surrounded by luxury. It overlooks the Old Town and the marina. Therefore, it’s the perfect restaurant to enjoy the view and the delicious food. Also, it’s all very Instagrammable too, dare we say!
Izakaya Ibiza, established in 2017, features innovative culinary concepts and renowned hospitality. Yossi Eliyahoo, one of the founders and creators, said: “It’s a contemporary dining experience where extravagant Japanese cuisine meets Peruvian flavours. Also, authentic elements are given a contemporary twist when combined with creative techniques. So, we are extremely proud to introduce the concept to Ibiza.”
The Executive Chef is Hariprasad Shetty. He created a menu of unconventional dishes with exotic spices and tons of sharing options. Also, the setting is just as unconventional with tables and chairs around the pool; gorgeous and unforgettable.
The cuisine of Izakaya Ibiza
This restaurant and bar offers Japanese grill with South American influences. In fact, you can try the best of Asian gastronomy, like sashimi. Moreover, you also get the option to choose from the fusion cuisine, especially in the unique form of the Wagyu paella.
Also, you can try the signature dishes, the specialty of this restaurant. These include the Sushi Izakaya style, with special bites of unagi and foie gras roll with green apple. Or the crispy soft shell crab rolls. At this destination, Ibiza meets Japan in a fusion of flavors and taste.
No matter what sushi you pick, you can pair it with the Izakaya signature cocktails. Also, you can sip a glass of Drunkey Kong with Bacardi Carta Blanca Rum, cremè de bananes, and ginger ale.
Hence, at Izakaya Ibiza, the choices are endless. It is the perfect restaurant to dry a different cuisine, straight from the island’s heart.
So, what are you waiting for?